Production Supervisor (Night Shift)
Company Name:
Dean Foods
Job Title
Production Supervisor (Night Shift)
Company
Dean Foods
Location
Orem, UT
Education
Bachelor''s Degree
Career Level
Manager
Job Type
Full Time
Shift/Hours
Third Shift
Open Date
05/26/14
Job Description
The schedule for this position is 8:00PM - 6:00AM, M-F
The Production Supervisor directly supervises production employees to maximize productivity on assigned shifts and areas. This includes planning, assigning and directing work, addressing product and employee complaints and resolving problems. This person carries out supervisory responsibilities in accordance with the Company-s policies, OSHA regulations and applicable laws while following all CI processes and the Management Operating Structure (MOS).
-Works with plant management and other supervisory staff to assign, direct, review and monitor work of supervised staff to maximize productivity in the plant.
-Ensures proper procedures are in place and being followed for production efficiency, quality of product, employee safety, variance control to meet plant targets and state and federal guidelines.
-Inspects products to verify conformance to specifications and directs setup and adjustments to machines.
-Coordinates production schedules and estimates worker hour requirements for completion of job assignments.
-Evaluates needs in production for daily assignment of duties; establishes or adjusts work procedures to meet production schedules.
-Recommends improvements to production methods, equipment performance and quality of product.
-Analyzes and resolves work problems, or assists workers in solving work problems.
-Maintains time and production records as required.
-Collaborates with other supervisors to coordinate activities of individual departments.
-Provides supervision of assigned employees in scheduling and daily activities, ensuring effective selection, retention, feedback, disciplinary action and performance management. If a collective bargaining agreement exists, may participate grievances or other contract related activities and discussions.
-Trains and instructs employees regarding production and equipment standards and processes. Oversees instruction, implementation and enforcement of policies as they relate to employees.
-Leads by example with the Dean Foods Code of Ethics. This includes following Company policies, standards and specifications.
-Engages in the typical responsibilities of a manager requiring planning, evaluating, organizing, integrating and delegating.
-Works overtime as needed in supporting the plant operation.
-Performs other duties as assigned.
Job Requirements
-Bachelor-s degree preferred, or a minimum of 2 years plant experience.
-Familiarity with Good Manufacturing Practices.
-Experience leading and following Safety/Security Policies and Procedures.
-Proficient in Microsoft Office Suite and computer-based applications.
-Ability to follow all Sanitation and Quality Policies and Procedures, and report and follow through on any deficiencies.
-Excellent verbal/written communication skills.
-Ability to adapt to changing organizational and operational needs; ability to lead others through change.
-Ability to handle multiple tasks simultaneously.
-Skill in organization and prioritization, and attention to detail.
-Strong team player and leader with the ability to work across multiple functions and disciplines.
-Ability to select, coach, develop, engage and retain a team of employees.
-Ensures monthly quality and safety training is completed on time.
-Performs safety observations weekly.Estimated Salary: $20 to $28 per hour based on qualifications.
Dean Foods
Job Title
Production Supervisor (Night Shift)
Company
Dean Foods
Location
Orem, UT
Education
Bachelor''s Degree
Career Level
Manager
Job Type
Full Time
Shift/Hours
Third Shift
Open Date
05/26/14
Job Description
The schedule for this position is 8:00PM - 6:00AM, M-F
The Production Supervisor directly supervises production employees to maximize productivity on assigned shifts and areas. This includes planning, assigning and directing work, addressing product and employee complaints and resolving problems. This person carries out supervisory responsibilities in accordance with the Company-s policies, OSHA regulations and applicable laws while following all CI processes and the Management Operating Structure (MOS).
-Works with plant management and other supervisory staff to assign, direct, review and monitor work of supervised staff to maximize productivity in the plant.
-Ensures proper procedures are in place and being followed for production efficiency, quality of product, employee safety, variance control to meet plant targets and state and federal guidelines.
-Inspects products to verify conformance to specifications and directs setup and adjustments to machines.
-Coordinates production schedules and estimates worker hour requirements for completion of job assignments.
-Evaluates needs in production for daily assignment of duties; establishes or adjusts work procedures to meet production schedules.
-Recommends improvements to production methods, equipment performance and quality of product.
-Analyzes and resolves work problems, or assists workers in solving work problems.
-Maintains time and production records as required.
-Collaborates with other supervisors to coordinate activities of individual departments.
-Provides supervision of assigned employees in scheduling and daily activities, ensuring effective selection, retention, feedback, disciplinary action and performance management. If a collective bargaining agreement exists, may participate grievances or other contract related activities and discussions.
-Trains and instructs employees regarding production and equipment standards and processes. Oversees instruction, implementation and enforcement of policies as they relate to employees.
-Leads by example with the Dean Foods Code of Ethics. This includes following Company policies, standards and specifications.
-Engages in the typical responsibilities of a manager requiring planning, evaluating, organizing, integrating and delegating.
-Works overtime as needed in supporting the plant operation.
-Performs other duties as assigned.
Job Requirements
-Bachelor-s degree preferred, or a minimum of 2 years plant experience.
-Familiarity with Good Manufacturing Practices.
-Experience leading and following Safety/Security Policies and Procedures.
-Proficient in Microsoft Office Suite and computer-based applications.
-Ability to follow all Sanitation and Quality Policies and Procedures, and report and follow through on any deficiencies.
-Excellent verbal/written communication skills.
-Ability to adapt to changing organizational and operational needs; ability to lead others through change.
-Ability to handle multiple tasks simultaneously.
-Skill in organization and prioritization, and attention to detail.
-Strong team player and leader with the ability to work across multiple functions and disciplines.
-Ability to select, coach, develop, engage and retain a team of employees.
-Ensures monthly quality and safety training is completed on time.
-Performs safety observations weekly.Estimated Salary: $20 to $28 per hour based on qualifications.
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